As the leaves turn golden and the air gets crisp, there’s nothing like sipping on a creamy fall drink - especially one that combines pumpkin spice and matcha. Meet your new autumn obsession: Pumpkin Cream Matcha Cold Foam. It’s smooth, slightly sweet, and perfectly balanced - giving you cozy fall vibes with a refreshing, energizing twist. 

Why You’ll Love This Pumpkin Cream Matcha 

This isn’t your average pumpkin latte. With vibrant latte grade matcha and velvety pumpkin cream cold foam, this drink delivers a blend of antioxidants, earthy flavors, and that iconic fall warmth — without being too heavy. 

Plus, it’s easy to make at home with just a few wholesome ingredients. No barista skills required! 

Key Benefits of Pumpkin Cream Matcha Cold Foam 

• Antioxidant Power: Thanks to latte-grade matcha, this drink is packed with catechins that help boost metabolism and improve overall wellness.
• Low in Caffeine: With matcha being lower in caffeine than coffee, it gives you a smooth, sustained energy without the jitters.
• Gut-Friendly: Pumpkin is full of fiber, which can help support digestion and keep you feeling fuller longer.
• Customizable: Use non-dairy milk or cream alternatives to suit your dietary needs. It’s all about making it yours! 

Ingredients 

For the matcha base: 

• Ice cubes
• 1 serving Encha Matcha (1–2 tsp, whisked with water)
• 200 ml oat milk 

For the pumpkin cold foam: 

• 1 tbsp pumpkin purée
• 30 ml cream (or non-dairy alternative)
• 1 tsp maple syrup
• ½ tsp pumpkin pie spice 

How to Make Pumpkin Cream Matcha Cold Foam 

1. Whisk your matcha. In a bowl or matcha whisking cup, whisk your matcha with a little warm water until smooth and frothy.
2. Build the base. Fill a glass with ice and pour in the whisked matcha, followed by oat milk.
3. Make the pumpkin cold foam. In a frother or blender, combine pumpkin purée, cream, maple syrup, and pumpkin pie spice. Froth until thick and creamy.
4. Assemble and enjoy! Gently pour the pumpkin cream over your matcha drink. Watch it cascade beautifully for that perfect ombré effect. 

Encha Tip: Go Clean, Go Green 

To truly elevate your drink, use Encha Organic Matcha - pure, shade-grown, and free from additives. The bright green color and smooth umami flavor pair perfectly with the subtle sweetness of pumpkin and maple. 

The Perfect Fall Ritual 

Enjoy your Pumpkin Cream Matcha Cold Foam as a mid-morning treat, a cozy afternoon pick-me-up, or your go-to fall café alternative. It’s naturally energizing, lower in caffeine than coffee, and packed with antioxidants - the best of both worlds. Try our perfect fall drink and let us know how you like it! Don’t forget to share your photos with us on Instagram or TikTok and tag us @EnchaMatcha for a chance to be featured!

Ready to create your own cozy fall ritual? Stock up on everything you need with our full range of matcha products for the best autumn treats! Skip the line and stir up your own magic at home. One sip, and you’ll know - pumpkin spice season just got a matcha upgrade.