When the temps rise, hydration becomes more than a routine—it’s a ritual. This Hibiscus Matcha Iced Tea is a dreamy way to stay refreshed: layered with tangy florals, vibrant green matcha, and just enough ice to keep your cool.

The tart, floral notes of hibiscus meet the clean energy of Encha Organic Matcha, creating a layered iced tea that’s as beautiful as it is beneficial. Whether you’re sipping solo or pouring a round for friends, this is the drink that says “I’ve got my wellness glow on.”

Why Hibiscus and Matcha Work Together 

Hibiscus is known for its deep red hue and tangy flavor, but it’s also rich in antioxidants and vitamin C—perfect for supporting skin and hydration in the summer heat.

Matcha, of course, brings the signature Encha lift: calm, focused energy without the crash, thanks to L-theanine and clean, farm-direct caffeine. Together, these two create a vibrant wellness tonic that feels indulgent, energizing, and just a little bit magical.

✨ Hibiscus Matcha Iced Tea

Ingredients:

• 1 tsp dried hibiscus and rose petals

• 150 ml hot water (for hibiscus)

• 1 tsp Encha Organic Matcha

• 70 ml hot water (for matcha)

• Lemon slices

• Crushed ice

• Sweetener of choice (optional)
  

How to Make It

1. Steep the Florals
In a small cup, steep the hibiscus and rose petals in 150 ml of hot water for 5–7 minutes. Strain and set aside to cool. This infusion becomes the vibrant, tangy base of your drink.

2. Whisk the Matcha
Using Encha Organic Matcha, whisk 1 teaspoon with 70 ml of hot (not boiling) water until frothy and smooth. Our whisper-fine powder ensures a creamy, clump-free finish.

3. Build the Layers
Add crushed ice and lemon slices to a tall glass. Pour in the cooled hibiscus tea. Then, slowly pour the matcha over the back of a spoon to layer it on top. The contrast? Pure art in a glass.

4. Sweeten to Taste
Add a touch of honey, agave, or monk fruit syrup if desired. Stir gently or leave it layered for visual drama.

Pro Tips for the Perfect Pour

• Add fresh mint for a garden-bright twist

• Splash in sparkling water for an effervescent upgrade

• Freeze hibiscus tea into ice cubes for extra color and flavor as it melts

Make It Today

Whether you’re lounging on the patio, cooling down after yoga, or need a 3 p.m. lift, this Hibiscus Matcha Iced Tea delivers the chill, glow, and energy to carry you through summer—and beyond.