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November 17, 2021

Alanna, The Bojon Gourmet

Encha Matcha Mint Chip Popsicles Alanna takes classic mint chip ice cream and makes a vegan version on a stick! Using fresh mint leaves, a creamy coconut cashew base, and Latte-Grade Encha, these popsicles are perfect for escaping the summer heat. “These matcha mint chip popsicles are equal parts healthy and decadent, and they refresh on a warm summer’s afternoon. They run on the less-sweet side thanks to the bitterness of matcha and chocolate tempering the sweet, creamy base.” Click for full recipe...


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