Matcha Chocolate-Dipped Strawberries

Encha Strawberries: Matcha Chocolate-Dipped Strawberries for Love

Created by Masha and Meaghan of Encha Team 

Make time: 15 minutes

matcha chocolate-dipped strawberry fresh strawberries with culinary-grade Encha

In celebration of the sweetest day of the year, Encha team has prepared a very special treat for Valentine’s Day! A little tart, a little sweet, a little touch of Encha Organic Matcha makes these strawberries a special delight to share with your loved ones! 

Matcha recipe: matcha chocolate-dipped strawberries with culinary-grade Encha Organic Matcha

 Tools:

  • Fork
  • Microwave safe dish
  • Wax paper

Ingredients:

  • 1 tsp Encha Organic Matcha: Culinary-Grade recommended
  • ½ cup white chocolate
  • 12 Strawberries

Instructions:

  1. Rinse strawberries thoroughly and pat to dry. Make sure strawberries are completely dry before dipping into chocolate.
  2. Microwave chocolate in a microwave safe dish, in 30 second intervals, stirring in between heatings.
  3. Mix Encha Organic Matcha powder using a fork with chocolate until smooth.
  4. Dip strawberries ¾ way into chocolate mixture, holding by stem or leaves.
  5. Transfer dipped strawberries onto wax paper, 1 inch apart.
  6. Place the matcha chocolate-covered strawberries in fridge to cool, minimum 30 mins.

Have fun, love, love. 

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